Thin crispy crepe made from rice and lentil batter, typically filled with egg and spices.

Crispy rice and lentil crepe generously spread with butter and filled with a spiced potato masala.

Rice and lentil crepe enriched with butter, typically featuring a spread of chutney or spices, offering a classic Bangalore-style dosa experience.

A thin rice and lentil crepe typically topped with cheese and finely chopped green chillies.

A thin rice and lentil crepe typically filled with grated cheese.

Thin crispy rice and lentil crepe typically layered with chocolate, crafted in a kid-friendly portion.

A cone-shaped crispy rice and lentil crepe, typically showcasing a light and airy texture, forming a unique presentation.

Crispy rice and lentil crepe spread with clarified butter.

Thin crispy crepe spread with clarified butter and a special spice mix, offering a savory South Indian flavor profile.

Crispy rice and lentil crepe spread with clarified butter and spicy lentil powder, filled with seasoned mashed potatoes.

Crispy rice and lentil crepe filled with a savory blend of spiced mashed potatoes and onions.

Whole moong dal and rice crepe topped with onions and chilies, offering a savory twist to the traditional dosa.

Thin rice and lentil crepe filled with grated paneer, offering a classic blend of flavors in a savory wrap.

Thin rice and lentil crepe filled with spiced mashed potatoes and paneer, offering a classic blend of flavors.

A thin crepe made with whole moong dal and rice, typically topped with onions, chilies, ginger, and cumin.

Crispy crepe made with rice and lentil, typically featuring a unique blend of spices inspired by Pondicherry flavors.

A thin, crispy crepe made with rice and lentil batter, shaped like a teddy bear, typically appealing to kids.

Thin rice and lentil crepe filled with a classic omelette, typically featuring eggs and spices.

Thin, crispy rice and lentil crepe, a classic South Indian dish.

Crispy crepe with a spicy Guntur chili powder blend, offering a robust flavor typical of South Indian dosas.

Crispy crepe made with rice and lentil, garnished with fragrant cilantro paste typical of Madurai cuisine.

Thin rice and lentil crepe filled with mildly spiced mashed potatoes and onions.

A thin rice and lentil crepe spread with a spicy Mysore paste and filled with seasoned potato masala.

Thin crispy rice and lentil crepe typically garnished with freshly chopped onions.

Thin crepe made from semolina and rice flour, typically garnished with onions and green chilies for a hint of heat.

Crispy crepe made from semolina and rice flour, sprinkled with onions and filled with spiced potato masala.

Thin crepe made from semolina and rice flour, typically sprinkled with chopped onions.

Thin crepe made from semolina and rice flour, topped with onions, green chilies, and a sprinkle of spicy lentil powder (podi).

A thin crepe made with semolina, rice flour, and white flour, typically seasoned with mild spices.

A thick pancake made with fermented rice and lentil batter, typically topped with onions, tomatoes, chilies, and a special house blend.

A traditional South Indian thick crepe made with a fermented batter of rice and lentils.

A thick, soft pancake made from fermented rice and lentil batter, topped with finely chopped onions and green chillies.

Uttapam topped with onions, made from a fermented rice and lentil batter, creating a thick, soft pancake.

Thick pancake made with fermented rice and lentil batter, topped with clarified butter and a sprinkle of spicy lentil powder (podi).

A thick pancake made with fermented rice and lentil batter, sprinkled with spicy lentil powder (podi), typically accompanied by onions or other toppings.

A thick pancake made from fermented rice and lentil batter, typically topped with a mix of chopped vegetables.

Kal dosa made with rice and lentil batter, typically topped with eggs and spices, offering a savory twist on a traditional South Indian pancake.

A thick pancake made with fermented rice and lentil batter, known for its soft, spongy texture and mild flavor.

Drumstick soup typically features chicken drumsticks simmered with vegetables like carrots, celery, and onions in a savory broth, enhanced with herbs for flavor.

This soup typically features corn or egg, with rotating ingredients. Please inquire for today's selection.

A traditional soup featuring fresh tomatoes, typically complemented by black pepper and Indian spices, creating a subtly spiced and aromatic dish.

Freshly prepared chicken soup, typically featuring tender chicken, aromatic herbs, and a flavorful broth. Ask your server about today's specific ingredients and preparation.

Prawn drumstick soup features prawns and chicken drumsticks in a savory broth, typically complemented by vegetables like carrots, celery, and onions, garnished with cilantro.

Crispy French fries dusted with masala spices. Choose your spice level: mild, medium, or spicy.

Paneer in a spicy chili sauce. Choose your preferred spice level: mild, medium, or spicy.

Crispy corn with choice of spice level: medium, mild, or spicy.

Cauliflower appetizer with customizable spice levels, ranging from mild to spicy.

Cauliflower florets coated in savory spices. Choose spice level: mild, medium, or spicy.

Paneer cubes with choice of spice level: mild, medium, or spicy.

Indian-style paneer with customizable spice levels: mild, medium, or spicy.

Spicy South Indian dumplings. Choose your spice level: mild, medium, or spicy.

Idli cubes in tangy Indo-Chinese sauce. Choose your spice preference: medium, mild, or spicy.

Paneer with a choice of spice levels: medium, mild, or spicy.

Crisp veggie rolls, four pieces. Choose your spice: mild, medium, or spicy.

Crispy potato strips. Choice of spice level: mild, medium, or spicy.

Cauliflower florets tossed in savory sauce. Choose from spice levels: mild, medium, or spicy.

Cauliflower with spiced seasoning. Choose your spice level: Medium, Mild, or Spicy.

Vegetable balls in a savory sauce. Choose your spice level: mild, medium, or spicy.

Crispy cauliflower florets with a choice of spice levels: Medium, Mild, or Spicy.

Tender mutton infused with rich ghee. Choice of spice level: Medium, Mild, or Spicy.

Bite-sized chicken pieces with choice of mild, medium, or spicy seasoning.

Juicy prawns with choice of medium, mild, or spicy seasoning.

Chicken bites with bold Indo-Chinese flavors. Choice of spice level.

Omelette with seasoned chicken, choice of spice level: medium, mild, or spicy.

Chicken ghee roast.

Tender mutton pieces with choice of dry or wet preparation. Adjustable spice levels: mild to spicy.

Spicy, tangy chicken dish inspired by Andhra cuisine. Choose your preferred spice level.

Eggs blended with spices, offering a choice of Medium, Mild, or Spicy heat levels.

Chicken wings trimmed and frenched, offering a choice of spice levels: mild, medium, or spicy.

Crispy chicken bites with choice of spice level: mild, medium, or spicy.

Fiery chicken dish infused with Guntur chili spices. Customize your spice level: medium, mild, or spicy.

Crispy bites of chicken with your choice of spice level: Medium, Mild, or Spicy.

Juicy pieces of chicken with your choice of spice level: medium, mild, or spicy.

Prawns with a choice of medium, mild, or spicy heat levels.

Juicy chicken bites with a kick; choice of medium, mild, or spicy heat. Perfect for spice lovers.

Spicy chicken appetizer with choice of medium, mild, or spicy heat. Traditional American twist.

Chicken wings offered in varying spice levels: medium, mild, or spicy.

Chilli chicken with a choice of spice level.

Fried pastry filled with spiced potatoes and peas, delivering a savory taste in every bite.

Green chilies stuffed with a savory mix and coated in a spicy batter, then deep-fried until golden and crispy.

Green chilies dipped in a spicy batter and deep-fried until golden and crispy.

Osmania biscuits are crisp, buttery cookies, typically flavored with cardamom, offering a subtle sweetness and a melt-in-the-mouth texture.

Crisp pastry filled with a spiced onion mixture, offering a savory snack experience.

Sliced onions coated in seasoned gram flour batter and deep-fried until crispy.

Burnt garlic rice with a choice of chicken or vegetables. Optional extras include an extra egg and spice levels ranging from mild to spicy.

Egg noodles with choice of medium, mild, or spicy seasoning.

Colorful mix of garden vegetables with noodles. Choice of proteins and spice levels including chicken, extra egg, or fully vegetarian.

Mixed fried rice with chicken or vegetable options. Choose from varying spice levels: medium, mild, or spicy, plus extra egg available.

Fried rice with chicken. Choose your spice level: mild, medium, or spicy.

Indian-style fried rice with choice of chicken or veg. Customize with extra egg or spice level: medium, mild, or spicy.

Burnt garlic chicken noodles.

Rice with vegetables and various options like chicken or extra egg; customizable spice levels.

Mixed non-veg noodles with choice of spice level: medium, mild, or spicy.

Egg fried rice with choice of spice level: medium, mild, or spicy.

Colorful fried rice for kids featuring a variety of options including chicken, egg, spice levels, and vegetables. Perfect for young taste buds exploring Chinese street food.

Noodles with choice of Chinese flavors. Options include chicken, extra egg, spice levels, or vegetarian.

Noodles with chicken. Spice level options: medium, mild, or spicy.

Prawns with adjustable spice levels: mild, medium, or spicy.

Tender chicken pieces with customizable spice level: medium, mild, or spicy.

Chicken tikka with creamy malai marinade. Choose your spice level: mild, medium, or spicy.

Indian-style marinated cheese cubes. Spice level: mild, medium, or spicy.

Succulent chicken pieces marinated in green herbs and spices. Choice of spice level: mild, medium, or spicy.

Juicy half chicken seasoned with spices. Choose your preferred spice level: mild, medium, or spicy.

Whole chicken marinated in spices, cooked in a traditional clay oven. Choose your spice level: medium, mild, or spicy.

Kerala-style vegetable curry. Choice of spice level: medium, mild, or spicy. Rich in vegetables and spices typical of American cuisine.

Spinach and Indian cheese curry with choice of spice level: Medium, Mild, or Spicy.

Rich paneer curry with a choice of spice levels: mild, medium, or spicy.

Veg keema curry with choice of patties or pieces for keema texture.

Whole wheat flatbread typically cooked on a grill.

Sambar curry typically includes lentils and mixed vegetables cooked in a South Indian style with aromatic spices.

Creamy masala with paneer (Indian cheese) and peas. Available in Mild, Medium, or Spicy.

Paneer in rich masala sauce. Choose spice level: mild, medium, or spicy.

Rich and creamy curry with kofta, available in medium, mild, or spicy options.

Paneer butter masala in rich, creamy sauce. Spice level: choose mild, medium, or spicy.

Lentil curry with choice of medium, mild, or spicy heat.

Eggplant curry with optional spice levels: Medium, Mild, Spicy.

Paneer curry with customizable spice: mild, medium, or spicy.

Spl Chenna Tikka Masala.

Potato and cauliflower curry with choice of medium, mild, or spicy heat levels.

Chettinad curry with mixed vegetables in your choice of spice level: medium, mild, or spicy.

Chickpea curry with options for spice level: mild, medium, or spicy.

Mixed vegetable curry. Choice of spice level: mild, medium, or spicy.

Spiced chicken curry with choice of medium, mild, or spicy heat levels.

Chicken curry with aromatic spices from Madurai. Choose your spice level: Mild, Medium, or Spicy.

Kerala style chicken curry.

Chicken in a rich curry sauce. Choose your preferred spice level: mild, medium, or spicy.

Goat curry with customizable spice levels: mild, medium, or spicy.

Eggs simmered in creamy masala sauce. Choice of spice level: medium, mild, or spicy.

Mutton curry infused with traditional Chettinad spices. Choose your desired spice level: mild, medium, or spicy.

Prawn curry from Konaseema region. Spice level: mild, medium, or spicy.

Goat korma with a choice of spice level: medium, mild, or spicy. Rich flavors and hearty ingredients elevate this dish.

Tender chicken pieces marinated in yogurt and spices, simmered in a velvety, buttery tomato gravy infused with cream and aromatic herbs. A classic North Indian favorite that pairs beautifully with garlic naan or steamed basmati rice.

Tender chicken pieces cooked in a fiery, deeply aromatic gravy made with fresh roasted spices, toasted coconut, and curry leaves. A famous South Indian classic from Tamil Nadu that pairs perfectly with steamed rice, parotta, or dosa.

Goat curry with saag (spinach); choice of spice levels: mild, medium, or spicy.

Spiced chicken curry with a choice of mild, medium, or spicy heat levels. Classic Andhra flavors.

Goat curry with a blend of spices. Choose your spice level: mild, medium, or spicy.

Curd/Yogurt 8OZ

Egg scrambled with aromatic spices; available in medium, mild, or spicy heat levels.

Rich and aromatic curry with options for spice level: mild, medium, or spicy.

Steamed White Rice - A Perfect Side to Any Meal.

Goat pieces in a tangy, spicy sauce. Choose spice level: Medium, Mild, or Spicy.

Boneless chicken curry infused with aromatic Indian spices. Choice of spice level: medium, mild, or spicy.

Soft and fluffy Indian bread baked in a clay oven and brushed with melted butter.

Flaky parota shredded and stir-fried with tender chicken, aromatic spices, and savory seasonings.

Chopped flaky parota tossed with scrambled eggs, onions, and flavorful Indian spices.

Two golden, fluffy deep-fried Indian breads with a soft interior.

Flat white bread baked in a clay oven, typically stuffed with spicy chilies and garlic, offering a bold twist on traditional naan.

Leavened bread traditionally baked in a clay oven, typically made with flour and sometimes yogurt or milk.

Shredded flaky parota stir-fried with mixed vegetables, onions, and aromatic Indian spices. A flavorful and satisfying South Indian street food favorite cooked on a hot griddle.

Soft and fluffy leavened flatbread infused with fresh minced garlic and cilantro, baked to perfection in a clay oven and lightly brushed with warm butter. A classic, fragrant staple that pairs excellently with rich curries and gravies.

Flaky, golden-brown layered flatbread cooked on a hot griddle until crisp on the outside and soft within. A classic Indian bread that pairs perfectly with spicy curries, gravies, and korma.

Ultra-thin, soft, and handkerchief-delicate unleavened flatbread skillfully stretched and cooked on an inverted tawa. A versatile classic that pairs beautifully with rich, creamy gravies and grilled kebabs.

Vegetarian minced "keema" biryani with rice and spices. Choose your preferred spice level: medium, mild, or spicy.

Savoury spiced rice with minced vegetables. Choose your spice level: medium, mild, or spicy.

Mutton roast biryani with goat meat. Choice of spice level: mild, medium, or spicy.

Shrimp layered with aromatic basmati rice; choice of medium, mild, or spicy.

Eggplant biryani with options for medium, mild, or spicy spice level.

Brinjal pilaf with customizable spice levels. Choose from medium, mild, or spicy according to your preference.

Old City Veg Biryani.

Basmati rice typically cooked with a blend of spices and herbs, commonly used as an accompaniment to various dishes.

Avakai chicken dum biryani. Choice of spice: mild, medium, spicy.

Layers of fragrant rice and spicy cut chili peppers. Choose your spice level: medium, mild, or spicy. A flavorful fusion of heat and aroma.

Garden vegetable pulao pilaf with a choice of spice levels: medium, mild, or spicy.

Fragrant rice infused with cumin seeds and cashews. Choose your spice level: mild, medium, or spicy.

Aromatic rice and vegetables, seasoned with pickled mango. Choose spice level: mild, medium, or spicy.

Raitha or salan: A side accompaniment typically includes yogurt-based sauce with cucumber or a tangy peanut and chili gravy, often paired with biryani or pulao dishes.

Flavorful pilaf featuring peppers, with options for spice levels: medium, mild, or spicy.

Paneer cubes paired with seasoned basmati rice. Choice of spice level: mild, medium, or spicy.

HYD Chicken Dum Biryani.

Boneless chicken biryani with choice of spice level: mild, medium, or spicy.

Basmati rice pilaf with chicken. Choose your spice level: mild, medium, spicy.

Boneless chicken pulao with customizable spice levels: medium, mild, or spicy. Suitable for sharing.

Goat roast pulao with choice of spice level: mild, medium, or spicy. A hearty mix of flavors.

Family-sized portion of vegetable mince biryani accompanied by sweet rose-flavored dessert. Choose your preferred spice level: mild, medium, or spicy.

Paneer pulao family pack, served with gulab jamun. Choice of spice level: medium, mild, or spicy.

Goat ghee roast biryani with aromatic spices. Adjustable spice levels. Includes gulab jamun, a syrup-soaked dessert. Serves family.

Boneless chicken biryani family pack with complimentary gulab jamun.

Chicken biryani family pack served with complimentary gulab jamun.

Family-sized portion of mutton (goat) ghee roast biryani, prepared with aromatic spices and served with complimentary gulab jamun.

Family-sized portion of shrimp biryani prepared with aromatic spices and served with complimentary gulab jamun.

Family-sized portion of vegetable keema pulao prepared with aromatic spices and served with complimentary gulab jamun.

Veg pulao family pack served with complimentary gulab jamun. Choose spice level: mild, medium, or spicy.

Family-sized portion of paneer biryani served with complimentary gulab jamun. Choice of spice level: mild, medium, or spicy. Serves a group.

Family-sized portion of vegetable biryani prepared with aromatic spices and served with complimentary gulab jamun.

Bread pudding typically made with bread pieces soaked in a sweetened milk mixture, flavored with cardamom and garnished with nuts.

Soft cheese dumplings soaked in sweetened milk, typically flavored with cardamom and saffron, and often garnished with pistachios.

Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.

Soft, syrup-soaked gulab jamun dumplings served in a creamy, thick rabdi, a classic Indian-style dessert made from sweetened milk solids.

Water Bottle

Soda Drinks

Badam milk A rich, soothing Indian beverage made with milk blended with blanched almonds, fragrant cardamom, and threads of saffron. Served chilled or warm, it is topped with sliced nuts for a nutty, delicious flavor.

A sweet, refreshing beverage made with chilled milk infused with fragrant rose syrup and sweet basil seeds (sabja). Perfectly floral and soothing, it is a classic Indian summer treat served cold.

A crisp, refreshing lemon-lime carbonated soft drink served in a chilled bottle. Known for its fizzy, tangy citrus flavor, it makes a light and thirst-quenching pairing with any meal.

A iconic, highly carbonated Indian cola known for its strong, spicy, and extra-fizzy kick. With bold notes of spices and a deep cola flavor, it is a refreshing and classic pairing for spicy meals.

A classic, crisp, and refreshing carbonated cola beverage served chilled. Known for its distinct sweet flavor and effervescent fizz, it is the perfect thirst-quencher to complement any meal.

A creamy, refreshing yogurt-based drink blended with ripe mango pulp, a touch of sugar, and fragrant cardamom. Served chilled and garnished with pistachios or saffron, it offers a perfectly smooth, rich, and sweet tropical flavor.

A warm, aromatic tea brewed with black tea leaves, fresh milk, and a fragrant mix of traditional spices like crushed cardamom, ginger, and cloves. Sweetened to perfection, it is a comforting and energizing staple served hot.

A crisp, refreshing carbonated soft drink served chilled in a convenient sealed bottle. Perfectly fizzy and sweet, it offers a cool, thirst-quenching companion to any meal.

A vibrant, fruit-flavored carbonated soft drink served chilled. Known for its bright, bubbly citrus flavor and sweet taste, it makes a refreshing and uplifting beverage to complement any meal.

A refreshing and creamy beverage made from the sweet pulp of custard apples (sitafal), blended to a smooth finish. Delightfully fragrant and naturally rich, it offers a deliciously cool tropical treat.